Pasta Pizza!
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 277.3
- Total Fat: 10.5 g
- Cholesterol: 27.7 mg
- Sodium: 753.5 mg
- Total Carbs: 31.1 g
- Dietary Fiber: 2.4 g
- Protein: 15.8 g
View full nutritional breakdown of Pasta Pizza! calories by ingredient
Number of Servings: 8
Ingredients
-
*Barilla Penne Pasta 8oz uncooked
Tomato Sauce, 2 cup
Parmesan Cheese, grated, 1 cup
Milk, nonfat, 0.5 cup
*Flour, white, 0.25 cup
*First Street Cheddar Jack Cheese, 1 cup
Mozzarella Cheese, part skim milk, 3 oz
Black Olives, chopped, 0.5 Cup
Onions, raw, 0.5 medium (2-1/2" dia)
Directions
Cook pasta. Add Parmesan, Milk and Flour. Spread over greased baking pan and cook at 350 degrees.
When firm, remove. Spread pizza sauce, olives, chopped onions, and any other topings, then add remaining cheeses.
Cook again till cheese begins to brown, allow to sit several minutes and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user VANDEMON.
When firm, remove. Spread pizza sauce, olives, chopped onions, and any other topings, then add remaining cheeses.
Cook again till cheese begins to brown, allow to sit several minutes and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user VANDEMON.