Gouda and Ham Strata

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 309.4
  • Total Fat: 9.8 g
  • Cholesterol: 36.6 mg
  • Sodium: 801.6 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 22.3 g

View full nutritional breakdown of Gouda and Ham Strata calories by ingredient


Introduction

Requires and overnight chill, but that makes it super easy, as you just throw it in the oven in the morning! Requires and overnight chill, but that makes it super easy, as you just throw it in the oven in the morning!
Number of Servings: 6

Ingredients

    * Milk, nonfat, 2 cup
    * *green onion, 1 cup
    * *egg substitute, 1 cup
    * *Dijon Mustard 1 Tablespoon
    * *black pepper, ground, 0.25 tsp
    * *Bread - Sourdough French Bread, 12 oz
    * *Diced ham, 6 oz
    * *Cooking Spray, Pam to spray baking dish
    * *Smoke Gouda Cheese block cheese (Borden), 4 oz shredded
    * *bacon, farmland thick bacon, 4 cooked slices

Directions

Combine milk, onions, egg substitute, mustard, pepper and stir with a whisk. Add bread and ham, combine. Pour into a 2 qt. baking dish coated with the cooking spray. Sprinkle cheese over casserole. Chill at least 8 hours or overnight.
Preheat oven to 350. Bake casserole 20 minutes. Then top with bacon and cook 15 minutes more.

Number of Servings: 6

Recipe submitted by SparkPeople user RNRHEDAR.