Panzanella - 383.5 (4)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 383.5
  • Total Fat: 13.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 703.0 mg
  • Total Carbs: 56.9 g
  • Dietary Fiber: 8.2 g
  • Protein: 12.1 g

View full nutritional breakdown of Panzanella - 383.5 (4) calories by ingredient



Number of Servings: 4

Ingredients

    2 c. bread, firm
    1 tomatoes, medium
    1 garlic cloves
    1/2 bell pepper, green
    1/6 c. basil, fresh
    1 T. parsely, fresh
    1/6 c. olive oil
    1 T. red wine vinegar
    1/4 t. salt
    1/8 t. pepper

Directions

Makes 4 small servings

Number of Servings: 4

Recipe submitted by SparkPeople user LISAREITHER.