Beer Batter Bread
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 229.5
- Total Fat: 5.5 g
- Cholesterol: 13.8 mg
- Sodium: 424.3 mg
- Total Carbs: 37.6 g
- Dietary Fiber: 1.1 g
- Protein: 4.5 g
View full nutritional breakdown of Beer Batter Bread calories by ingredient
Introduction
Simple homemade recipe - use different types of beer for different flavored bread. Simple homemade recipe - use different types of beer for different flavored bread.Number of Servings: 9
Ingredients
-
3 cups Flour
1 Tbsp baking powder
3 Tbsp sugar
1 Tsp salt
1 12 oz bottle or can of beer
1/4 cup unsalted butter melted
Directions
Preheat oven to 375 degrees. In a mixing bowl combine all the dry ingredients. Add the beer all at once, mixing as little as possible. The batter should be lumpy.
Pour into a 9x5x3" loaf pan and brush with melted butter. Bake 35-40 minutes
Makes 9 one inch slice servings.
Number of Servings: 9
Recipe submitted by SparkPeople user SDWATS230.
Pour into a 9x5x3" loaf pan and brush with melted butter. Bake 35-40 minutes
Makes 9 one inch slice servings.
Number of Servings: 9
Recipe submitted by SparkPeople user SDWATS230.