Salmon Melt
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 277.2
- Total Fat: 12.7 g
- Cholesterol: 44.9 mg
- Sodium: 758.3 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 3.0 g
- Protein: 20.5 g
View full nutritional breakdown of Salmon Melt calories by ingredient
Introduction
An open-face salmon sandwich with an Indian twist, toasted in the oven An open-face salmon sandwich with an Indian twist, toasted in the ovenNumber of Servings: 1
Ingredients
-
1 pouch 2.6 oz. Chicken of the Sea Salmon
1 Tb Best Foods Mayonnaise w Olive Oil
1 tsp Shiba's Apple Chutney
a few drops Sriracha hot sauce
.5 oz. extra sharp cheddar cheese
1 piece whole wheat bread
Directions
Preheat oven to 400.
Mix ingredients except cheese, spread on top of whole wheat bread. Top with thinly sliced cheese. Place sandwich on cookie sheet. Bake in the oven for 5 to 10 minutes.
Serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user -CORAL-.
Mix ingredients except cheese, spread on top of whole wheat bread. Top with thinly sliced cheese. Place sandwich on cookie sheet. Bake in the oven for 5 to 10 minutes.
Serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user -CORAL-.