Serbian Ground Beef, Veggie and Potato Bake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 309.7
  • Total Fat: 18.8 g
  • Cholesterol: 58.6 mg
  • Sodium: 363.0 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 15.7 g

View full nutritional breakdown of Serbian Ground Beef, Veggie and Potato Bake calories by ingredient



Number of Servings: 6

Ingredients

    1 pound ground beef
    1 tablespoon olive oil

Directions

Makes 6 servinga

Number of Servings: 6

Recipe submitted by SparkPeople user PIG_O_LEAD.