Meatloaf

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 257.3
  • Total Fat: 13.0 g
  • Cholesterol: 69.0 mg
  • Sodium: 338.5 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 12.2 g

View full nutritional breakdown of Meatloaf calories by ingredient



Number of Servings: 8

Ingredients

    1 pound ground beef
    1/2 cup bread crumbs, seasoned
    1 egg
    1 onion
    4 tablespoons ketchup
    4 tablespoons mustard
    1/2 cup brown sugar

Directions

In a large bowl mix bread crumbs, ground beef, onion, and egg together until well blended and stays together well in a ball. Form into a loaf pan. In a small bowl, mix ketchup, mustard, and brown sugar until well blended. Pour on top of ground beef mixture. Bake at 350 F for 45 minutes to an hour or until hamburger is not pick in the middle.

Number of Servings: 8

Recipe submitted by SparkPeople user ALEXANDER32.