Chicken Noodle Soup
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 247.9
- Total Fat: 3.3 g
- Cholesterol: 70.5 mg
- Sodium: 94.3 mg
- Total Carbs: 41.1 g
- Dietary Fiber: 3.4 g
- Protein: 13.7 g
View full nutritional breakdown of Chicken Noodle Soup calories by ingredient
Number of Servings: 5
Ingredients
-
Chicken Thigh, 4 unit (yield from 1 lb ready-to-cook (remove)
Water, tap, 5 cup (8 fl oz) (remove)
Celery, raw, 1 stalk, large (11"-12" long) (remove)
Baby Carrots, raw, 15 large (remove)
Cabbage, fresh, 1 cup, chopped (remove)
*Onion Vidalia raw med onion, 148 gram(s) (remove)
*Garlic - 1 clove, raw, chopped, 6 gram (remove)
Egg Noodles, enriched, 8 oz (remove)
Directions
Number of Servings: 5
Recipe submitted by SparkPeople user NIVETTE.