Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 247.9
Total Fat 3.3 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.0 g
Cholesterol 70.5 mg
Sodium 94.3 mg
Potassium 411.0 mg
Total Carbohydrate 41.1 g
Dietary Fiber 3.4 g
Sugars 0.4 g
Protein 13.7 g
Vitamin A 136.8 %
Vitamin B-12 5.0 %
Vitamin B-6 12.2 %
Vitamin C 21.1 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 5.7 %
Copper 10.4 %
Folate 35.2 %
Iron 16.8 %
Magnesium 11.9 %
Manganese 20.5 %
Niacin 31.3 %
Pantothenic Acid 8.6 %
Phosphorus 17.8 %
Riboflavin 18.4 %
Selenium 45.9 %
Thiamin 35.8 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Noodle Soup

View the full Chicken Noodle Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Noodle Soup

174 calories of Egg Noodles, enriched, (1.60 oz)

39 calories of Chicken Thigh, (0.80 unit (yield from 1 lb ready-to-cook chicken))

15 calories of Baby Carrots, raw, (3 large)

12 calories of Onion Vidalia raw med onion, (29.60 gram(s))

4 calories of Cabbage, fresh, (0.20 cup, chopped)

2 calories of Celery, raw, (0.20 stalk, large (11"-12" long))

2 calories of Garlic - Raw 1 clove, (1.20 gram)

0 calories of Water, tap, (1 cup (8 fl oz))


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