Italian Sausage Soup

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Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 222.9

Total Fat: 12.9 g
Cholesterol: 35.3 mg
Sodium: 472.6 mg
Total Carbs: 17.0 g
Dietary Fiber: 2.6 g
Protein: 9.8 g

View full nutritional breakdown of Italian Sausage Soup calories by ingredient

Introduction

Found in Taste of Home book... Found in Taste of Home book...

Minutes to Prepare: 15

Minutes to Cook: 15

Number of Servings: 10

Ingredients

5 Italian sausage links sliced ( I used ground)

1 large onion chopped

1 (28oz) can crushed tomatoes

2 small zucchini quartered

1/2 cup chopped green bell peppers

3 beef bouillon cubes

1/2 tsp basil

1/2 tsp oregano

1/4 tsp pepper

3 oz of pasta

3 Tbsp of grated Parmesan cheese (which I omitted and is not added in calorie count

Directions

It just said 10 serving... but start out with a whole cup and go from there

Number of Servings: 10

Recipe submitted by SparkPeople user TRACKEYLOU.