Light & Healthy Chocolate Zucchini Bread

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 163.6
  • Total Fat: 5.5 g
  • Cholesterol: 26.6 mg
  • Sodium: 185.2 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.4 g

View full nutritional breakdown of Light & Healthy Chocolate Zucchini Bread calories by ingredient


Introduction

Light & Moist Chocolate chip zucchini bread Light & Moist Chocolate chip zucchini bread
Number of Servings: 24

Ingredients

    5 tblsp cocoa
    3 eggs
    1 c. white sugar
    1/2 c. Splenda
    1/3 c. vegetable oil
    2/3 c. applesauce(sweetend or unsweetened)
    2 c. grated zucchini
    1 tsp vanilla extract
    2 c. flour
    1 1/2 tsp baking soda
    1 tsp salt
    1 tsp ground cinnamon
    3/4 c. semisweet chocolate chips

Directions

Preheat oven to 350. Lightly grease 4 mini loaf pans or 2 9x5 pans. In a large bowl, combine eggs, sugar, oil, applesauce, zucchini, vanilla & cocoa powder. Stir in the flour, banking soda, salt & cinnamon. Fold in the chocolate chips. Bake for 40 min in mini loaf pans & 45-50 min for 9x5 pans.
1 mini loaf pan = 6 servings

Number of Servings: 24

Recipe submitted by SparkPeople user JM6380.