Donna's Blueberry Pancakes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 155.7
  • Total Fat: 5.4 g
  • Cholesterol: 38.8 mg
  • Sodium: 237.0 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 6.4 g

View full nutritional breakdown of Donna's Blueberry Pancakes calories by ingredient


Introduction

GF Blueberry Pancakes GF Blueberry Pancakes
Number of Servings: 8

Ingredients

    Baking mix, Pamela's GF, 1.5 cup (remove)
    Blueberries, wild, 1 serving (remove)
    Egg, fresh, 1 large (remove)
    Olive Oil, 1.5 tbsp (remove)
    protein powder, Cytosport complete whey 1-scoop, 1.5 serving (remove)

Directions

Mix ingredients. Bake on griddle until done. Enjoy

Number of Servings: 8

Recipe submitted by SparkPeople user NOVONNA.