Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 254.0
  • Total Fat: 3.4 g
  • Cholesterol: 44.6 mg
  • Sodium: 746.5 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 9.3 g
  • Protein: 26.1 g

View full nutritional breakdown of Turkey Chili calories by ingredient



Number of Servings: 7

Ingredients

    1 - 19.2 oz ground white meat turkey (97% fat free)
    1 - 16 oz can of chili beans (medium sauce)
    1 - 15 oz can of black beans (rinsed)
    2 - 14.5 oz cans of fire roasted diced tomatos w/garlic
    2 - onions chopped
    1 Tblsp chili powder
    1 t dry mustard
    2 garlic cloves
    1 1/2 cup water

Directions

- Brown ground turkey
add onions and garlic cook until onions are tender
add tomatos black beans and chili beans, stir
add remaining chili powder, dry mustard and water.
simmer for several hours on low

Number of Servings: 7

Recipe submitted by SparkPeople user LAURIEORR1.