Ham & Cheese Quiche by Susan

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 273.3
  • Total Fat: 16.1 g
  • Cholesterol: 106.0 mg
  • Sodium: 410.2 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 12.1 g

View full nutritional breakdown of Ham & Cheese Quiche by Susan calories by ingredient



Number of Servings: 8

Ingredients

    12 oz. evaporated milk
    1/4 c. flour
    3 eggs
    1 c. shredded cheddar
    .5 c. shredded swiss
    2 oz. ham, diced
    1/4 c. sliced scallions
    1/2 t. thyme
    1/8 t. pepper
    1 9-inch frozen pie crust

Directions

Pre-heat oven to 350 degrees F. In a large bowl, combine milk and flour until blended. Add eggs, cheeses, ham, scallions, thyme, salt, and pepper. Blend well and pour into pie shell. Bake for 45-50 minutes until golden brown.

Makes 8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user SAALLEN67.