Texas Chili

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 243.3
  • Total Fat: 10.9 g
  • Cholesterol: 28.3 mg
  • Sodium: 867.5 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 5.4 g
  • Protein: 13.7 g

View full nutritional breakdown of Texas Chili calories by ingredient


Introduction

Texas Chili Company's Chili can be found in the lunchmeat cooler, near the packages of deli-sliced meats. Texas Chili Company's Chili can be found in the lunchmeat cooler, near the packages of deli-sliced meats.
Number of Servings: 6

Ingredients

    1 package Texas Chili Real Beef Chili (in lunchmeat cooler)
    1 28 oz can Peeled Diced Tomatoes with juice
    1 15.5 oz can Red Beans

Directions

Mix and simmer 10-15 minutes.

Makes about 6 servings, 1 1/4 cup or 10 oz each.
Makes about 7.25 cups chili.

Note: Sodium is high, could be made with no-salt-added beans and tomatoes.

Number of Servings: 6

Recipe submitted by SparkPeople user BFRG1513.