Italian Stuffed Chicken Breast

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 563.0
  • Total Fat: 15.3 g
  • Cholesterol: 194.1 mg
  • Sodium: 1,696.0 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 75.9 g

View full nutritional breakdown of Italian Stuffed Chicken Breast calories by ingredient


Introduction

Not too many calories for big serving. Not too many calories for big serving.
Number of Servings: 4

Ingredients

    Italian Style Bread Crumbs
    4 boneless skinless chicken breasts
    hormel turkey pepperoni
    4 servings shredded/part skim mozzerella cheese
    4 servings marinara sauce

Directions

Bread the Chicken Breast With the Italian Bread Crumbs

Cut Sideways Slit in Breast but not all the way across
Then add some marinara,mozzerella, and turkey pepporoni

Bake at 350 for around 40 minutes or until internal temp of chicken is at least 150 degrees

Number of Servings: 4

Recipe submitted by SparkPeople user BLIGGETT5.