Chicken in the crock pot

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 188.2
  • Total Fat: 1.7 g
  • Cholesterol: 45.6 mg
  • Sodium: 252.5 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 21.8 g

View full nutritional breakdown of Chicken in the crock pot calories by ingredient


Introduction

Start it before you go to work, eat when you get home! Start it before you go to work, eat when you get home!
Number of Servings: 6

Ingredients

    2 Boneless, skinless chicken breasts
    2 Red potatoes, chunked about 2 cups
    1 cup frozen peas
    1 cup frozen corn
    1/2 cup barbecue sauce

Directions

Put all in the crock pot, set on low and cook for 8 hours or so. You can also do it on high, but I'd cut the time in half.

Number of Servings: 6

Recipe submitted by SparkPeople user VANDERKINS.