Ground Turkey Enchilada Stack

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 367.8
  • Total Fat: 19.9 g
  • Cholesterol: 106.2 mg
  • Sodium: 531.9 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 30.1 g

View full nutritional breakdown of Ground Turkey Enchilada Stack calories by ingredient



Number of Servings: 6

Ingredients

    Ground Turkey
    chopped onion
    chopped bell pepper
    corn
    taco seasoning
    salsa
    2 c shredded cheddar
    8 6" corn tortillas

Directions

6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user BUSYBAGS.