Wasabi and Ginger Baked Salmon

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 265.7
  • Total Fat: 12.1 g
  • Cholesterol: 56.7 mg
  • Sodium: 360.3 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 23.1 g

View full nutritional breakdown of Wasabi and Ginger Baked Salmon calories by ingredient



Number of Servings: 4

Ingredients

    *Wasabi Paste, 2 tsp
    Water, tap, 15 mL
    *Nakano Rice Vinegar, 1 tbsp
    Soy sauce (tamari), 1 tbsp
    *Lime, Juice, 2 tbsp
    Brown Sugar, .25 cup, packed
    Ginger Root, 2 tsp
    Chinook Salmon, 16 oz

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user TALIATHECHAT.

TAGS:  Fish | Dinner | Fish Dinner |