Black Bean Chocolate Cake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 400.7
  • Total Fat: 1.7 g
  • Cholesterol: 2.5 mg
  • Sodium: 566.3 mg
  • Total Carbs: 81.8 g
  • Dietary Fiber: 18.8 g
  • Protein: 20.9 g

View full nutritional breakdown of Black Bean Chocolate Cake calories by ingredient



Number of Servings: 1

Ingredients

    1 cup canned black beans
    1/2 cup natural apple sauce
    1/2 cup skim milk
    2 T unsweetened cocoa powder
    1 T honey

Directions

Mix all ingredients in a blender until smooth and thick, spray baking dish with PAM, and bake at 350 degrees until cake doesn't stick to fork (~45 minutes).

Number of Servings: 1

Recipe submitted by SparkPeople user DADDISON13.