Rancher's Stew

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 296.8
  • Total Fat: 8.4 g
  • Cholesterol: 25.5 mg
  • Sodium: 1,254.8 mg
  • Total Carbs: 43.7 g
  • Dietary Fiber: 10.0 g
  • Protein: 13.9 g

View full nutritional breakdown of Rancher's Stew calories by ingredient


Introduction

Quick and easy camp stew. Quick and easy camp stew.
Number of Servings: 8

Ingredients

    1 - 40 oz can beef stew
    1 - 16 oz pork and beans
    1 - 15 oz can peas, drained
    1 - 15 oz can kidney beans, drained and rinsed
    1/2 cup ketchup
    1/4 cup brown sugar, packed
    1 tsp spicy brown mustard

Directions

Combine all ingredients until heated through. Serve.

Number of Servings: 8

Recipe submitted by SparkPeople user HEZZEY.