Steel Cut Oats in the crockpot

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 199.0
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.0 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 7.4 g
  • Protein: 8.3 g

View full nutritional breakdown of Steel Cut Oats in the crockpot calories by ingredient


Introduction

I make a batch of this at the beginning of the week and reheat in the microwave for my breakfast each morning. I make a batch of this at the beginning of the week and reheat in the microwave for my breakfast each morning.
Number of Servings: 4

Ingredients

    1 cup GF steel cut oats
    4 cups water
    2 tsp cinnamon
    1 tsp salt

Directions

Throw all ingredients in the crock pot and let cook on low for about 4 hours, stirring occasionally and adding more water if necessary until it reaches the desired consistency.

I eat a bowl of this with fresh blueberries and drizzled with honey.

Number of Servings: 4

Recipe submitted by SparkPeople user SMILINGANDFREE.