Salmon Patties

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 113.3
  • Total Fat: 4.1 g
  • Cholesterol: 36.5 mg
  • Sodium: 89.1 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 15.4 g

View full nutritional breakdown of Salmon Patties calories by ingredient



Number of Servings: 6

Ingredients

    1 14oz can salmon
    .5 cup liquid egg beaters
    2 tsp black pepper
    1 TB cornmeal
    2 TB onion, chopped
    1 TB oil for cooking

Directions

Heat a non stick skillet with a small amt oil Mix all indredients. Drop with an ice cream scoop into hot pan. lightly flatten after a minute with a spatula and turn. Cook until golden. Makes 12 patties.

Number of Servings: 6

Recipe submitted by SparkPeople user BAMBI-M.