Taco Soup w/ Ground Turkey

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 373.3
  • Total Fat: 8.3 g
  • Cholesterol: 64.0 mg
  • Sodium: 1,287.3 mg
  • Total Carbs: 52.2 g
  • Dietary Fiber: 14.6 g
  • Protein: 30.3 g

View full nutritional breakdown of Taco Soup w/ Ground Turkey calories by ingredient



Number of Servings: 6

Ingredients

    1 lb Lean Ground Turkey
    1 can diced tomatoes
    1 can black beans, drained & rinsed
    1 can pinto beans
    1 can whole kernal corn
    1 can rotel tomatoes
    1 cup onion chopped
    1.5 cups chopped summer squash
    2 tbsp ground cumin
    1.5 tbsp chili powder
    1.5 tbsp garlic powder
    1 tbsp onion powder
    1 cup water (-/+)

Directions

Brown turkey & onion then add seasonings, cook for 2 minutes.
Drain & Rinse black beans.
Add all other ingredients and cook for 30 to 45 minutes.
Serve with grated cheese, sour cream, & tortilla chips (optional & not added in nutritional information)

Number of Servings: 6

Recipe submitted by SparkPeople user LEAHB1974.