Banana Chocolate Chip Oatmeal Muffins


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 117.7
  • Total Fat: 1.6 g
  • Cholesterol: 35.9 mg
  • Sodium: 175.6 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.2 g

View full nutritional breakdown of Banana Chocolate Chip Oatmeal Muffins calories by ingredient



Number of Servings: 12

Ingredients

    1 and 1/2 all purpose flour
    1 cup rolled oats
    1/2 cup sugar
    2 tsp baking powder
    1tsp baking soda
    2 eggs well beaten
    1/2 cup applesauce
    1/2 cup milk
    1 cup mashed ripe bananas (3)
    30 semi-sweet chocolate chips

Directions

In large bowl measure first 6 ingredients. Stir to mix. Make a well in center. In a smaller bowl beat eggs until frothy. Mix in applesauce ,chocolate chips, milk and bananas. Pour into well of flour mixture. Stir just until moisten. Batter will be lumpy. Fill greased muffin tins . I use a ice cream scoop it is the perfect amount for each muffin. Bake in 400 degrees (200C)oven for 20 -25 minutes
Makes 12 Muffins

Number of Servings: 12

Recipe submitted by SparkPeople user DONNA390.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    These were soooo good, large fluffy moist muffins. Although when analyzed they came to 134 calories using skim milk& 3 tbsp sugar, well worth the extra caloriesπŸ‡¨πŸ‡¦πŸ‡¨πŸ‡¦πŸ˜ŠπŸ˜ŠπŸ˜Š - 7/25/20