Healthier Tuscan Soup
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 348.5
- Total Fat: 6.3 g
- Cholesterol: 41.0 mg
- Sodium: 1,152.1 mg
- Total Carbs: 51.4 g
- Dietary Fiber: 8.1 g
- Protein: 24.8 g
View full nutritional breakdown of Healthier Tuscan Soup calories by ingredient
Introduction
I found a copycat recipe for Olive Garden's Zuppa Toscana and substituted several ingredients for healthier ingredients to make my own variation of this fabulous soup. I found a copycat recipe for Olive Garden's Zuppa Toscana and substituted several ingredients for healthier ingredients to make my own variation of this fabulous soup.Number of Servings: 1
Ingredients
-
2 lbs extra lean ground turkey
2 lg baking potatoes
1 lg onion, chopped
3 to 4 pieces turkey bacon, cut into strips
2 cloves garlic, minced
2 cups kale greens, chopped
64 oz chicken broth
32 oz vegetable broth
1 to 1.5 cups fat free half and half
Oregano to taste
Basil to taste
Sea Salt to taste
Black pepper to taste
Garlic powder to taste (optional)
Directions
Brown ground turkey with onions, turkey bacon, black pepper, sea salt, basil, oregano, garlic and garlic powder.
Pour chicken broth and vegetable broth over mixture, add cut potatoes and cook until potatoes are completely cooked.
Add the kale greens and the half and half and cook for another 5 to 10 minutes.
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user ACASHLEY.
Pour chicken broth and vegetable broth over mixture, add cut potatoes and cook until potatoes are completely cooked.
Add the kale greens and the half and half and cook for another 5 to 10 minutes.
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user ACASHLEY.
Member Ratings For This Recipe
-
KARENCHAPTER2
-
MZ_NO_ROLLS