Soup: Broccoli & Stilton
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 244.5
- Total Fat: 13.4 g
- Cholesterol: 0.0 mg
- Sodium: 742.0 mg
- Total Carbs: 23.0 g
- Dietary Fiber: 3.9 g
- Protein: 9.5 g
View full nutritional breakdown of Soup: Broccoli & Stilton calories by ingredient
Number of Servings: 4
Ingredients
-
2T margarine
2 small potatoes peeled and chopped
2 cups broccoli, chopped
1 onion, chopped
1 leek, sliced thinly
3 cups vegetable stock
100 g Stilton cheese, crumbled
Directions
Slowly fry onion and leek in the margarine until soft.
Add potatoes and stock. Bring to the boil and simmer for 3 - 5 minutes. Add broccoli and simmer for 6-10 minutes or until tender
Liquidise with crumbled Stilton cheese.
Voila.
Number of Servings: 4
Recipe submitted by SparkPeople user LUCYLAKE.
Add potatoes and stock. Bring to the boil and simmer for 3 - 5 minutes. Add broccoli and simmer for 6-10 minutes or until tender
Liquidise with crumbled Stilton cheese.
Voila.
Number of Servings: 4
Recipe submitted by SparkPeople user LUCYLAKE.