Creamy Mushroom & Chicken Pasta Sauce
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 216.5
- Total Fat: 11.0 g
- Cholesterol: 47.5 mg
- Sodium: 362.8 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 2.4 g
- Protein: 20.2 g
View full nutritional breakdown of Creamy Mushroom & Chicken Pasta Sauce calories by ingredient
Introduction
A simple and delicious way to enjoy pasta A simple and delicious way to enjoy pastaNumber of Servings: 6
Ingredients
-
2 skinless, boneless chicken breasts (cubed)
1 medium onion (diced)
1 Tbsp minced garlic
1 Tbsp Olive Oil
2 Large Carrots (sliced)
5-7 Fresh white mushrooms (sliced)
1 Can Campbell's Cream of Mushroom soup (ready to serve)
Pepper to taste
Directions
In a frying pan combine Chicken and garlic. Cook until no longer pink. Remove chicken from pan.
Combine Olive Oil, onions & carrots. Cook over medium heat, when carrots are getting soft, add mushrooms and cook for a couple of minutes. Add can of soup, continue cooking over medium heat until lightly boiling.
Serve over pasta of your choice. Enough sauce for 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user AZUBICK.
Combine Olive Oil, onions & carrots. Cook over medium heat, when carrots are getting soft, add mushrooms and cook for a couple of minutes. Add can of soup, continue cooking over medium heat until lightly boiling.
Serve over pasta of your choice. Enough sauce for 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user AZUBICK.