Sweet & Sour Beef and Cabbage
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 290.0
- Total Fat: 16.5 g
- Cholesterol: 56.7 mg
- Sodium: 1,089.1 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 4.9 g
- Protein: 17.4 g
View full nutritional breakdown of Sweet & Sour Beef and Cabbage calories by ingredient
Introduction
Beef and cabbage are cooked in a sweet and sour tomato sauce in this one-dish meal. Beef and cabbage are cooked in a sweet and sour tomato sauce in this one-dish meal.Number of Servings: 6
Ingredients
-
1 lb ground beef
1/2 cup chopped onion
1/2 cup celery
1/2 cup peppers (green or red)
salt & pepper to taste
1-2 cloves garlic
4 cups green cabbage cut into thin wedges
1/4 apple cider vinegar
3 tablespoons brown sugar
Directions
1. Over medium heat brown beef, when brown, stir in onions, garlic, celery and peppers about 7 minutes in all. Sprinkle the oats. Arrange the cabbage wedges atop the beef mixture.
2. Stir the tomatoes, tomato sauce, cider vinegar and brown sugar together in a bowl; season with salt and pepper. Pour over the cabbage and beef mixture. Cover and simmer until the cabbage is tender 15-20 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user MMALENFANT.
2. Stir the tomatoes, tomato sauce, cider vinegar and brown sugar together in a bowl; season with salt and pepper. Pour over the cabbage and beef mixture. Cover and simmer until the cabbage is tender 15-20 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user MMALENFANT.