Cherry Pie filling Fruit Salad

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 96.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.3 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 0.5 g

View full nutritional breakdown of Cherry Pie filling Fruit Salad calories by ingredient
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Number of Servings: 14

Ingredients

    Ingredients:
    Apples, fresh, 1 medium (2-3/4" dia) (approx 3 per l (remove)
    Banana, fresh, 1 cup, sliced (remove)
    *Pineapple chunk canned (1 can ) aldi, 1 serving (remove)
    *Mandarin Oranges, canned and drained (15oz can = 256g drained), 256 gram(s) (remove)
    *Our Family Cherry Pie Filling, 2 cup (remove)

Directions

Drain canned fruit. Wash, core and chop apples. Slice banana, Dump all ingredients together and mix with pie filling. Serve

Number of Servings: 14

Recipe submitted by SparkPeople user DIANEJOY99.

TAGS:  Side Items |

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