Oatmeal Applesauce Cake

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 108.9
  • Total Fat: 4.2 g
  • Cholesterol: 21.2 mg
  • Sodium: 159.7 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.2 g

View full nutritional breakdown of Oatmeal Applesauce Cake calories by ingredient
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A healthy version! A healthy version!
Number of Servings: 18


    3/4 steel cut oats
    1 cup 1% milk

    Combine and let soak while preparing the remainder of the cake.

    Combine in a large bowl:
    2 eggs
    3/4 unsweetened a pplesauce
    1/4 cup canola oil
    1 tablespoon vanilla extract

    Add, mixing well,
    1-1/2 cup all purpose flour
    1/2 tsp salt
    1 tablespoon baking powder

    Add oats and milk mixture. Beat on medium for approximately two minutes.

    Pour into greased/floured 9 x 13 cake pan. Bake at 350 degrees for 30 minutes or until toothpick inserted comes out clean.


Number of Servings: 18

Recipe submitted by SparkPeople user CONNIED53.

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