Pasta Prima Vera w/ Pesto


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 262.4
  • Total Fat: 13.8 g
  • Cholesterol: 25.4 mg
  • Sodium: 308.2 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 4.6 g
  • Protein: 10.7 g

View full nutritional breakdown of Pasta Prima Vera w/ Pesto calories by ingredient
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Number of Servings: 6

Ingredients

    1 bunch broccoli
    1 zucchini
    1/2 cup onion
    1/2 cup pepper (red, yellow or green)
    1 cup grape tomatos
    12 ounces pasta
    1/4 cup pesto
    3 tbsp olive oil
    1/2 cup parmesan cheese

Directions

saute veggies (except tomatos, add those at the very end) with 1 tbsp olive oil while pasta is cooking. Cook til just tender, cook pasta al dente. add pasta to veggies, toss with pesto, add remainder of olive oil, toss. Add cheese and serve.

Number of Servings: 6

Recipe submitted by SparkPeople user FRANNIEDID.

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