Fruit Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 70.3
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 4.2 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 2.1 g
- Protein: 0.6 g
View full nutritional breakdown of Fruit Salad calories by ingredient
Number of Servings: 4
Ingredients
-
Pineapple tidbits, drained (individual cup)
Mandarin Oranges, drained (individual cup)
banana, sliced
1 apple chopped
10 seedless green grapes
Directions
mix all ingredients together and serve cold.
Number of Servings: 4
Recipe submitted by SparkPeople user DISPATCHERGURL.
Number of Servings: 4
Recipe submitted by SparkPeople user DISPATCHERGURL.