Apple-Cranberry-Rhubarb Crisp
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 158.1
- Total Fat: 4.8 g
- Cholesterol: 12.2 mg
- Sodium: 27.5 mg
- Total Carbs: 34.8 g
- Dietary Fiber: 1.2 g
- Protein: 0.9 g
View full nutritional breakdown of Apple-Cranberry-Rhubarb Crisp calories by ingredient
Number of Servings: 9
Ingredients
-
* *Rhubarb, 1.5 cup, diced
* Apples, fresh, 1 medium (2-3/4" dia)
* Brown Sugar, 1 cup, unpacked
* *Flour, white, 0.25 cup
* Granulated Sugar, 0.13 cup
* Quaker Instant Oatmeal, raisins, with apples and cinnamon, prepared with water, 1 packet, prepared
* Butter, unsalted, 50 grams
* Cranberry Sauce, canned, 0.13 cup
Directions
Number of Servings: 9
Recipe submitted by SparkPeople user KELLYHCWONG.