Chocolate Raspberry Soy Pudding

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 45.0
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 151.2 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.3 g

View full nutritional breakdown of Chocolate Raspberry Soy Pudding calories by ingredient
Report Inappropriate Recipe

Submitted by:


Add a little protein to your dessert! Add a little protein to your dessert!
Number of Servings: 4


    8th Continent Light Vanilla Soy Milk
    Jello Sugar Free Fat Free Cook and Serve Chocolate Pudding, 1 package
    Da Vinci Sugar Free Raspberry Syrup, 2 tbsp


Pour soy milk and water in medium saucepan, add pudding mix.

Cook on medium heat (don't burn!) until mixture comes to a full boil, stir constantly.

Pour in sugar free raspberry syrup (any flavor syrup can be substituted here.)

Makes 4half cup servings.

Serve warm or chilled. Store in refrigerator.

Number of Servings: 4

Recipe submitted by SparkPeople user AMROZ123.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.