Cucumber dill sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 30.8
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 80.6 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.5 g

View full nutritional breakdown of Cucumber dill sauce calories by ingredient


Introduction

Vegan cold sauce excellent for falafels Vegan cold sauce excellent for falafels
Number of Servings: 8

Ingredients

    1 box Mori-Nu, Tofu, silken/soft, drained
    1/3 cup Soy milk (or more if desired)
    Dill weed, dried, 1 tbsp (or to taste)
    1 Medium Cucumber (peeled), (about 1.5 cup, chopped small)
    1/4 t Salt (or to taste)

Directions

Set aside cucumber; mix everything else together in blender. Place in bowl and stir in cucumber. Tastes better if left to chill in frig for at least 30 minutes, better even longer.

Number of Servings: 8

Recipe submitted by SparkPeople user MELTING2SVELTE.