Baked Healthy Harvest Fusilli

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 180.8
  • Total Fat: 4.9 g
  • Cholesterol: 11.4 mg
  • Sodium: 333.9 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 3.8 g
  • Protein: 10.2 g

View full nutritional breakdown of Baked Healthy Harvest Fusilli calories by ingredient
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Number of Servings: 12


    Hunt's Original Style Traditional Spaghetti Sauce, 2.5 cup
    Ricotta Cheese, part skim milk, 1 cup
    Ronzoni Healthy Harvest 7 Grain Blend Pasta Fusilli, 4 serving
    *Polly-O Mozzarella Part Skim Cheese, 1 cup


makes 12 -3 ounce servings. It is a small serving, so you might want to have two servings, or have a large salad with it as well.

Mix all ingredients to gether saving a small amount of sauce and Mozzarella cheese. Pour into baking dish. Top with remaining sauce and shreddd cheese. Bake in preheated 350 degree oven for 35 min.

Number of Servings: 12

Recipe submitted by SparkPeople user WILDFLOWERR_.

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Member Ratings For This Recipe

  • Very Good
    very good for a healthier version, thanks Hon! - 2/28/11

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