Sarah's Banana Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 137.9
  • Total Fat: 5.0 g
  • Cholesterol: 14.8 mg
  • Sodium: 71.2 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.8 g

View full nutritional breakdown of Sarah's Banana Muffins calories by ingredient


Introduction

Betty Croker Recipe for Banana Bread. The original recipe was halfed and produced 12 muffins Betty Croker Recipe for Banana Bread. The original recipe was halfed and produced 12 muffins
Number of Servings: 12

Ingredients

    flour, sugar, banana, baking soda, baking powder, salt, cinnamon, nutmeg, eggs, oil

Directions

Makes 12 muffins


Number of Servings: 12

Recipe submitted by SparkPeople user KEARNES1.