mexican casserole
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 369.7
- Total Fat: 21.6 g
- Cholesterol: 88.8 mg
- Sodium: 824.2 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 3.1 g
- Protein: 23.8 g
View full nutritional breakdown of mexican casserole calories by ingredient
Introduction
easy and yummy dinner. make it lower carb by leaving out corn and corn tortillas easy and yummy dinner. make it lower carb by leaving out corn and corn tortillasNumber of Servings: 4
Ingredients
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12 oz 85/15 ground turkey
1/2 onion chopped
1/2 package taco seasoning
1/2 can corn, drained
2 corn tortillas, diced
1/2 can tomato sauce
1 can rotel
1 c shredded cheese
Directions
preheat oven to 350.
brown ground turkey and onions, add taco seasoning and corn. stir in corn tortillas
pour into 8x8 casserole
mix together tomato sauce and rotel and spread on meat
top with cheese and bake for 20 minutes
Number of Servings: 4
Recipe submitted by SparkPeople user SUNBELLE.
brown ground turkey and onions, add taco seasoning and corn. stir in corn tortillas
pour into 8x8 casserole
mix together tomato sauce and rotel and spread on meat
top with cheese and bake for 20 minutes
Number of Servings: 4
Recipe submitted by SparkPeople user SUNBELLE.