Creamy mushroom ground turkey and noodles
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 335.1
- Total Fat: 9.2 g
- Cholesterol: 53.3 mg
- Sodium: 481.8 mg
- Total Carbs: 40.6 g
- Dietary Fiber: 3.5 g
- Protein: 23.0 g
View full nutritional breakdown of Creamy mushroom ground turkey and noodles calories by ingredient
Number of Servings: 6
Ingredients
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Cream of Mushroom Soup, 1 can (10.75 oz)
Mushrooms, fresh, 10 medium)
Onions, raw, 1 cup, chopped
*Turkey, Ground turkey, 93% lean, 1lb
Yellow Sweet Corn, Canned, 1 can (12 oz) yields
*No Yolk Broad Noodles, 8 oz
Directions
Boil water and add noodles for about 10 minutes
Saute onions and mushrooms then add ground turkey. once turkey is cooked, add corn and cream of mushroom soup. season to taste and then add noodles.
Number of Servings: 6
Recipe submitted by SparkPeople user DMROCH.
Saute onions and mushrooms then add ground turkey. once turkey is cooked, add corn and cream of mushroom soup. season to taste and then add noodles.
Number of Servings: 6
Recipe submitted by SparkPeople user DMROCH.
Member Ratings For This Recipe
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MARTHAMCG1
