Popovers, Pillsbury Kitchens

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 104.3
  • Total Fat: 1.7 g
  • Cholesterol: 62.5 mg
  • Sodium: 238.3 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.5 g

View full nutritional breakdown of Popovers, Pillsbury Kitchens calories by ingredient



Number of Servings: 6

Ingredients

    2 large eggs
    1 cup unbleached all purpose flour
    0.5 tsp salt
    1 cup milk, nonfat

Directions

Heat oven to 450 degrees. Grease popover pans. In a small bowl, beat eggs slightly. Add remaining ingredients until just blended. Fill prepared cups 1/2 full. Bake at 450 degrees for 15 minutes, than 25 minutes at 325 degrees. Serve immediately.

Number of Servings: 6

Recipe submitted by SparkPeople user EHSIMM.