controlled carb salmon patty

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 197.4
  • Total Fat: 13.1 g
  • Cholesterol: 74.4 mg
  • Sodium: 130.8 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 16.2 g

View full nutritional breakdown of controlled carb salmon patty calories by ingredient



Number of Servings: 4

Ingredients

    6 ounce salmon
    1 egg
    4 T mayo
    1/3 cup soy flour
    minced celery
    parsley

    lemon from a wedge

Directions

mix together . into patties. May leave over night before cooking. Fry at medium temp turning only once. Allow to brown to a golden color. Serve with tartar sauce This was our Ash Wednesday breakfast with scrambled eggs

Number of Servings: 4

Recipe submitted by SparkPeople user BABCIATEA.

TAGS:  Fish | Brunch | Brunch Fish |