Bread: 4 loaves (6 servings per loaf)

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 123.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 194.5 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.5 g

View full nutritional breakdown of Bread: 4 loaves (6 servings per loaf) calories by ingredient



Number of Servings: 24

Ingredients

    4.5 tsp yeast, 6.5 cups flour, 2 tsp salt

Directions



Number of Servings: 24

Recipe submitted by SparkPeople user LILEE2K.

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