Tater tot hotdish
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 395.8
- Total Fat: 24.7 g
- Cholesterol: 57.6 mg
- Sodium: 1,009.3 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 3.0 g
- Protein: 15.1 g
View full nutritional breakdown of Tater tot hotdish calories by ingredient
Introduction
Easy, flavorful classic(Not a low calorie dish) Easy, flavorful classic
(Not a low calorie dish)
Number of Servings: 8
Ingredients
-
1 lb ground beef
1/2 pkt dry onion soup mix
1 can condensed cream of mushroom soup
8 oz frozen corn
6 pcs of reduced fat american cheese
3/4 bag of tater tots
1/2 cup water
Directions
Brown ground beef, drain. Add 1/2 c water and 1/2 pkt dry onion soup mix and cook till water is mostly gone. Add mushroom soup and corn; mix well. Spread evely in bottom of 13x9 in dish and top with 6 pcs cheese. Add tater tots in a single layer to cover and bake according to tater tot directions. Makes about 8 one cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user CINDYH403.
Number of Servings: 8
Recipe submitted by SparkPeople user CINDYH403.