Jenny's Basic Bread

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 182.1
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 19.6 mg
  • Total Carbs: 37.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 5.4 g

View full nutritional breakdown of Jenny's Basic Bread calories by ingredient



Number of Servings: 16

Ingredients

    active yeast
    flour
    salt
    water

Directions



Number of Servings: 16

Recipe submitted by SparkPeople user JMURRIE.