Fudgey Brownies

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 140.1
  • Total Fat: 7.1 g
  • Cholesterol: 24.7 mg
  • Sodium: 146.6 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.0 g

View full nutritional breakdown of Fudgey Brownies calories by ingredient
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Number of Servings: 30

Ingredients

    1 1/3 cups all purpose flour
    1 tsp baking powder
    1/2 tsp salt
    1 cup butter
    1 cup cocoa
    2 cups white sugar
    4 eggs
    1 1/2 tsp vanilla

Directions

Stir flour, baking powder and salt together in a small bowl. Melt the margarine and then add the sugar, eggs and vanilla and stir well. Blend in dry ingredients. Pour into greased 9x13x2 pan and bake at 350 degrees for 30 to 35 minutes. Makes 30 servings.

Number of Servings: 30

Recipe submitted by SparkPeople user GRSMITH80.

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