Orange Balsamic Glaze

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 40.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 73.9 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 3.1 g
  • Protein: 0.2 g

View full nutritional breakdown of Orange Balsamic Glaze calories by ingredient



Number of Servings: 4

Ingredients

    1/3 cup orange marmalade, no sugar added
    1/4 cup balsamic vinegar
    1/2 cup chicken broth
    1 tablespoon rosemary, chopped
    2 tablespoons chives, chopped

Directions

Combine the marmalade, vinegar, chicken broth and rosemary in a bowl and stir to combine.

Place a skillet on the stove over medium-high heat. Pour in the marmalade mixture and cook until reduced, and the consistency is thick and syrupy, about 5 - 10 minutes.

Sprinkle in the fresh chives and stir. Serve with chicken, pork, or fish! Delicious!

Number of Servings: 4

Recipe submitted by SparkPeople user COMPASSLOST1.

TAGS:  Poultry |