Pumpkin Bread
Nutritional Info
- Servings Per Recipe: 27
- Amount Per Serving
- Calories: 224.7
- Total Fat: 9.2 g
- Cholesterol: 27.4 mg
- Sodium: 234.2 mg
- Total Carbs: 34.4 g
- Dietary Fiber: 1.0 g
- Protein: 2.6 g
View full nutritional breakdown of Pumpkin Bread calories by ingredient
Number of Servings: 27
Ingredients
-
3 cups flour
3 cups sugar
2 tsp baking soda
2 tsp cinnamon
1 1/2 tsp salt
1 cup vegetable oil
4 eggs
2/3 c. water
2 cups pumpkin canned
Directions
Mix dry ingredients, add wet ingredients.
Spray 3 loaf pans with cooking spray. Divide up equally among 3 pans. Cook at 350 for about an hour.
Each loaf makes 9 slices, the recipe makes 3 loaves.
Number of Servings: 27
Recipe submitted by SparkPeople user AMANDA4389.
Spray 3 loaf pans with cooking spray. Divide up equally among 3 pans. Cook at 350 for about an hour.
Each loaf makes 9 slices, the recipe makes 3 loaves.
Number of Servings: 27
Recipe submitted by SparkPeople user AMANDA4389.