Grilled Tuna Steaks

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 266.8
  • Total Fat: 15.1 g
  • Cholesterol: 60.0 mg
  • Sodium: 623.4 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 26.3 g

View full nutritional breakdown of Grilled Tuna Steaks calories by ingredient


Introduction

www.cooks.com/re/doc/0,1745,156189-242195,
00.html
www.cooks.com/re/doc/0,1745,156189-242195,
00.html

Number of Servings: 4

Ingredients

    4 4oz tuna steaks

    Marinade:
    1/4 c olive oil
    1 tbsp oregan0
    1 tbsp basil
    2 tbsp lemon juice
    2 cloves garlic
    1 tsp salt

Directions

Combine all ingredients in marinade and coat meat. Cover steaks. Marinade for 30 minutes. Cook 6-8 minutes per side on grill.

Serving Size: 4 4oz steaks

Number of Servings: 4

Recipe submitted by SparkPeople user BRITNEYV.

TAGS:  Fish | Dinner | Fish Dinner |