sugar-free chocolate frosting

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 24.2
  • Total Fat: 0.8 g
  • Cholesterol: 1.0 mg
  • Sodium: 71.0 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.0 g

View full nutritional breakdown of sugar-free chocolate frosting calories by ingredient


Introduction

Frosting for my Healthy Chocolate Brownies Frosting for my Healthy Chocolate Brownies
Number of Servings: 18

Ingredients

    8 ounces of fat-free cream cheese, softened
    16 oz of unsweetened carob chips, melted in microwave
    2 tablespoons of Truvia, non-calorie sweetener
    1 tsp vanilla extract

Directions

melt carob chips in glass bowl in microwave for 30 seconds at a time, stirring after each 30 second period. once melted, place glass bowl into larger bowl of very hot water to keep carob melted.
place softened cream cheese into standing mixer. add melted carob chips, vanilla and truvia.
whip until ingredients are fully mixed and smooth.
spread over cooled pan of brownies.

Number of Servings: 18

Recipe submitted by SparkPeople user SWEETCOOKIE5.